Arts & Culture Everett and Jones Barbeque Celebrates 50 years of Sauce, Stories, and Flavor September 15, 2023 Brandy Collins Shirley Everett-Dicko credits community, large family, and an Asian community connection for helping start the barbecue chain
Arts & Culture Oakland Chef Matt Horn Wants to Help Train Next Generation of Pittmasters October 3, 2022 Momo Chang James Beard-nominated Oakland chef Matt Horn, whose popular barbecue spot in West Oakland often draws lines and who opened Kowbird earlier this year, is launching The Academy of Smoke, a program for Bay Area children
